Tap Room Manager - Bootleg Brewery

Closes: Aug 8, 2020

We are looking for front of house staff, must hold a current LCQ and Duty Manager Certificate. 

Needs to be able to work Thursday to Sunday approximately 25 hours a week with the opportunity for more hours depending on growth and other requirements of the business.  

We are looking for an immediate start.

Must be a self-starter with an abundance of initiative and drive, love beer, food, Matangi locals and most of all dungarees.



Please send CV with references and contact information to taproom@bootlegbrewery.co.nz