Closes: Aug 22, 2020
We’re looking for a bar manager to lead our small team when we open our craft beer bar at the start of September.
This is a full-time role that involves event planning, staff training, sales budgeting and forecasting along with day-to-day operations of business.
We are looking for someone who is:
able to lead and motivate a small team
engaging and friendly with current and new customers
knowledgeable & passionate of the craft beer industry
willing and able to work weekends, evenings and holidays (we’re open through Christmas/New Year)
Ideally you would have:
strong communication skills
minimum 3 years hospitality experience
minimum 1 year management experience
a current Managers Certificate and LCQ
cicerone certification advantageous
Pay bracket of $23-26 depending on relevant experience.
The application will include these questions:
Which of the following statements best describes your right to work in New Zealand?
Do you hold a current New Zealand General Managers certificate?
Do you have customer service experience?
How many years of people management experience do you have?
Have you worked in a role which requires a sound understanding of craft beer?