Join us for the first event of the BGNZ Roadshow 2025. Taking place at Millennium Hotel, Rotorua on Wednesday 14th May. This event is an opportunity to engage in sensory training thanks to our event partners, as well as a fantastic chance to catch up with other brewers, staff, and supply chain partners.
The event will start from 11am with a light lunch and will then offer three sessions across the afternoon. The day will conclude with drinks and nibbles at a local venue. Content covered at the event will include:
- Biotransformation and hop compounds – Scott Sharp-Heward, Technical Manager, Lallemand Brewing
- Discover speciality malts from sustainable and Kiwi-grown grains – Gladfield Malt
- Hop quality and sensory session including T90 and Cryo Pallets, identifying off-notes in hops and Hopmark™ – NZ Hops
There is a cost of just $50 per person for BGNZ Members; $100 for non-BGNZ Members. Minimum numbers are required for this event to happen, so we hope you can join us – please register your interest.
