Entry Level Brew Hand
Keen to break into the brewing industry? DNA Brewing is hiring an Entry-Level Brewery Hand — no experience needed! If you’re hardworking, reliable, and excited to learn the craft from the ground up, this could be your start in the brewing world. What We’re Looking For No prior brewery experience required Willingness to learn and […]
Experienced Brewery Operator
DNA Brewing is on the lookout for an Experienced Brewery Operator to join our choice team of beer makers. If you know your way around a brewery: from brewing and cellar operations to goods intake, packaging, dispatching, and quality control — we’d love to hear from you. Bring your skills, knowledge, and passion for great […]
Brewery Manager – DNA Brewing Ltd
DNA Brewing is a medium sized brewery located within Marlborough Vintners Winery run as a separate business. It produces it’s own brand beers and ciders plus contracts brews and packs for other breweries and clients. It has experienced considerable growth and expansion since commencing production. An onsite tap room and restaurant opened in December 2022. […]
Restaurant Manager – The Fancy Cow
The Fancy Cow is seeking a Restaurant Manager to join the team. This is a hands-on role that involves overseeing day-to-day operations, training and upskilling staff members, maintaining high food and beverage standards and most importantly ensuring our guests have a lovely experience. The Fancy Cow consists of a restaurant, cellar door and taproom. Part […]